Dasara Indian Cusine Fort Lauderdale

Achari Chicken Tikka

Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs, spices then grilled in a tandoor clay oven.

Biryani Family Pack Combo

Feeds up to 3 people. Serves with biryani, appetizer and dessert

Entree Family Pack Combos

Feeds up to 4 people. Serves with entree, rice, dessert

Dahi Puri

Crispy puris filled with spiced chickpeas, potatoes, and chutneys, all smothered in creamy yogurt

Papdi Chaat

Crispy papdis topped with vibrant chutneys, yogurt, and a medley of chaat spices

Kachori Chaat

Fusion of crispy kachoris filled with savory spices, topped with tangy chutneys, yogurt, and fresh herbs

Aloo Tikki Chaat

Crispy potato patties topped with savory chutneys, yogurt, and aromatic spices, creating a burst of Indian street food goodness

Cut Mirchi

Deep fried spicy jalapeno peppers coated in a flavorful chickpea flour batter.

Gobi Manchurian

Cauliflower marinated in corn flour batter, deep fried and tossed with an array of spices

Onion Pakora

Sliced onion deep fried in spiced blended batter

Spinach Pakora

Sliced spinach deep fried in spiced blended batter

Paneer Majestic

Delectable sauce combining tender pieces of Paneer in a rich and creamy blend of spices, offering a truly majestic culinary experience

Chilli Paneer

Cheese cubes sautéed with onions, peppers, hot chilli and soy sauce

Chilli Baby Corn

Crispy baby corn tossed in hot chili sauce with onions and green peppers

Cut Mirchi

Deep fried crispy hot peppers in chickpea flour batter

Gobi 65

Cauliflower marinated in corn flour batter spices, deep fried and tossed with yogurt & spices

Baby Corn Manchuria

Crispy baby corn marinated in corn flour batter, deep fried and tossed with an array of spices

Paneer 555

Deep fried paneer cooked in special sauce with cashew nuts

Chili Gobi

Cauliflower sautéed with onions, peppers, hot chili and soy sauce

Mix Veg Pakora

Crispy golden fritters made with fresh veggies, coated in a spiced chickpea flour batter.

Chicken Manchurian

Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce

Karam Podi Chicken

Boneless cubes of chicken marinated in corn flour batter with spices, deep fried and tossed in hot spices and herbs

Guntur Chicken

Hot & spicy Andhra-style chicken made with Guntur special red chili flavored with ghee, freshly ground garam masala powder, grated coconut (or coconut milk) & curry leaves

Goat Pepper Fry

Tender goat pieces cooked in spices with fresh ground black pepper

Lamb Pepper Fry

Tender pieces of lamb cooked with spices and freshly ground black pepper

Shrimp Pepper Fry

Shrimp pieces cooked in spices and freshly ground black pepper

Chicken Sukha

Chicken sukka is a dry or semi-dry, highly flavourful dish of chicken cooked in a masala of aromatics - onions, garlic, and ginger

Chilly Chicken

Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with chilly sauce and spices

Goat Sukha

Cubes of goat (with bone) cooked traditional Indian style

Apollo Fish

Cubes of fish marinated in herbs, spices and deep fried and tossed in special spice grin

Shrimp Manchuria

Shrimp marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce

Egg Kothu Parota

Flaky layered south Indian flat bread, stir-fry with eggs and aromatic spices.

Goat Kothu Parota

Flaky layered south Indian flat bread, stir-fry with Goat and aromatic spices.

Karimnagar Kodi Vepudu

Spicy Telangana style chicken fry bursting with bold flavors and traditional spices.

Paneer Tikka

Cottage cheese cubes marinated in yogurt, blended with spices then grilled in a tandoor clay oven

Hariyali Chicken Kebab

Boneless chicken is flavored with fresh green herbs, marinated in curd, skewered and then grilled to perfection

Chicken Tikka

Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs, spices then grilled in a tandoor clay oven

Malai Chicken Tikka

Boneless chicken cubes marinated in cream cheese with spices then grilled in a tandoor clay oven

Shrimp Tikka

Shrimp marinated in yogurt, blended with ginger, garlic, herbs, spices then grilled in a tandoor clay oven

Hariyali Paneer Tikka

Paneer coated in a refreshing mint and yogurt based spice blend, then grilled to perfection

Navaratan Korma

Medley of vegetables cooked in light onion, cashew nut, and almond gravy

Tomato Daal

Lentil dish made with pigeon peas lentils, tomatoes, onions, herbs and spices

Chana Saag

Combination of chick peas, onions, and tomatoes in a spinach sauce with spices

Paneer Burji

Spiced scrambled paneer (cottage cheese) cooked with onion, tomato and spices

Mutter Paneer

Paneer pieces cooked with green peas in a tomato based sauce and spiced with special spices

Aloo Mutter

Potato pieces cooked with green peas in a tomato based sauce and spiced with special spices

Saag Aloo

Potatoes cooked in fresh spices and puree of spinach leaves

Aloo Baingan

Diced potatoes and eggplant cooked simmered in onion and tomato spices

Shahi Paneer Korma

Cubes of cottage cheese cooked in creamy tomato sauce with herbs and spices garnished with nuts and raisins

Methi Mutter Korma

Fenugreek and green chickpeas cooked in a mild creamy sauce

Veg Kolhapuri

Spicy and tasty mixed vegetable based dish has its origin in Kolhapur, a historical city in South Maharashtra

Saag Daal

Spinach and split pea stew with flavor from ginger, garlic, turmeric, cumin and coriander

Gongura Daal

Gongura daal is a delicious, healthy, and nourishing dish of lentils cooked with gongura (sorrel leaves), spices, and curry leaves

Kadai Paneer

Fresh cottage cheese cubes cooked with onions and bell peppers in kadai sauce

Saag Paneer

Fresh creamy spinach sauce and cottage cheese cooked with garlic, ginger, onions, herbs and spices

Veg Chettinadu

Mixed vegetables are tossed in herbs, spices, onions and cooked in chettinadu masala

Bhindi Masala

Fried okra cooked in onion & tomato sauce with spices

Daal Tadka

Cooked lentils tempered with fried herbs and spices

Guthi Vankaya Curry

Stuffed whole eggplant cooked in spicy peanut and sesame sauce

Aloo Gobhi Masala

Potatoes and cauliflower sautéed together in onion sauce and spices

Paneer Tikka Masala

Homemade cottage cheese, bell peppers and onions cooked in a creamy tomato sauce

Malai Kofta

Deep fried potato and cheese balls cooked in a creamy onion sauce

Vegetable Tikka Masala

Vegetables cooked in a creamy tomato sauce with special blend of spices.

Paneer Jalfrazi

Spicy stir fry dish made with mix vegetables and paneer in a blend of spices.

Egg Masala

Boiled eggs cooked in a traditional Indian curry sauce

Chicken Korma

Tender chicken pieces cooked in rich coconut sauce and spices

Gongura Goat

Tender pieces of bone in goat cooked in chef special sauce flavored with gongura leaves (sorrel leaves)

Shrimp Vindaloo

Shrimp simmered in curry sauce with potatoes

Lamb Tikka Masala

Lamb roasted in a tandoori clay oven cooked with mildly spiced tomato gravy

Lamb Korma

Tender lamb pieces cooked in rich coconut sauce and spices

Goat Vindaloo

Tender pieces of seasoned goat simmered in curry sauce with potatoes

Fish Vindaloo

Tender pieces of seasoned fish simmered in curry sauce with potatoes

Lamb Saag

Cubes of lamb cooked in fresh spices and puree of spinach leaves

Goat Saag

Goat cooked in fresh spices and puree of spinach leaves

Chicken Jalfrazi

Stir fry spicy curry with blend spices and chilli powder

Lamb Curry

Tender lamb cooked in a persis special gravy made of onion, tomato, ginger, garlic and spices

Lamb Chettinadu

Tender lamb tossed in herbs, spices, onions and cooked in chettinadu masala

Kadai Chicken

Cubes of chicken cooked in whole Indian spices in onion and tomato gravy

Chicken Chettinadu (Bone/Boneless)

Tender pieces of the chicken tossed in herbs, spices, onions and cooked in chettinadu masala

Saag Chicken

Fresh creamy spinach sauce and cubes of chicken cooked with garlic, ginger, onions, herbs and spices

Goat Curry

Goat cubes cooked in a special gravy made of onion, tomato, ginger, garlic and spices

Goat Chettinadu

Tender Goat tossed in herbs, spices, onions and cooked in chettinadu masala

Fish Curry

Fish cubes cooked in a special gravy made of tamarind and southern spices

Shrimp Tikka Masala

Shrimp roasted in a tandoor clay oven cooked with mildly spiced tomato gravy

Lamb Rogan Josh

Tender lamb slow-cooked in fragrant Kashmiri curry with yogurt, tomatoes and warm spices.

Papadam

3 pieces

Tandoori Roti

Freshly baked, traditional flatbread from the tandoor oven.

Butter Roti

Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries

Butter Naan

Soft, leavened Indian bread made from white flour, baked in a tandoor oven, and brushed with butter.

Bread Basket

1 Plain Naan, 1 Butter Naan and 1 garlic Naan

Cheese Naan

Soft, tandoori-baked bread, generously filled with melting cheese.

Peshawari Naan

Naan typically stuffed with raisins, almonds, cashews, and coconut, baked in a clay oven.

Onion Kulcha

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Aloo Kulcha

Kulcha bread typically filled with spiced potatoes, cilantro, and onions, cooked in a tandoor.

Jeera Rice

Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.

Chicken Tenders

Crispy chicken tenders. Choice of spice level: mild, medium, spicy, or extra spicy.

Thumsup

Soda (Indian Brands)

Limca

Soda (American Brands)

Masala Tea

Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.